Talk by Antonio Tahhan
What makes Aleppo’s Cuisine Aleppan?
This presentation acts as a hands-on experience with Allepan cuisine, and how it came to be. This is made clear through a historical survey of the city, and a look into its cultural significance.
Sources & Future References
- Aleppo: The Rise and Fall of Syria’s Great Merchant City by Philip Mansel
- Start with Food: Culinary Approaches to Ottoman History by Amy Singer
- Aromas of Aleppo: The Legendary Cuisine of Syrian Jews by Poopa Dweck
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