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Chef Omar Sartawi [Matbakh]

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Join us as we interview chef Omar Sartawi on our afikra Matbakh series.

Date: Thursday, October 7
Time: 12PM NYC | 5PM London | 7PM Beirut | 8PM Abu Dhabi
Hosted By: Mikey Muhanna (afikra)

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Bio: Deconstructing textures, tastes and appearances to rebuild them under a new modern looking way, Omar Sartawi, Jordanian chef and food artist, gives a new meaning to food creation. Although his attraction to world cuisines is undeniable, Omar remains true to his origins, drawing most of his inspiration from his Middle Eastern and Jordanian roots. Omar’s creation, Jameed Chocolate, a revised salty dried yoghurt creation, earned him international attention.

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October 6

The Sun That Stood Still [Outline]

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October 9

Egyptian Composer Sheikh Imam, The Challenges of UX Design in the Arabic Language, and Midnight in Cairo [Community Presentation]