Feature: Does Zaatar Make You Smarter?
Sources & Future References
A Taste of Thyme: Culinary Cultures of the Middle East by Sami Zubaida | Goodreads
Labneh with Probiotic Properties Produced from Kefir: Development and Sensory Evaluation
Za’atar Health Benefits: Middle Eastern Spice Blend Fights Microbes, May Boost Brain
For the Love of Thyme: The Man Who Cultivates Lebanon’s Wild Herb on Vimeo
Love Za'atar? Try Making the Addictive Middle Eastern Spice Blend at Home - Los Angeles Times
How Za'atar Became a Victim of the Israeli-Palestinian Conflict - Israel News - Haaretz.com
Middle Eastern Breakfast, Take 1: Fool, Hummus, Falafel, Pita Bread – Chef in disguise
What is Zaatar? Is it a Spice, Seasoning, Condiment, or more? – EatZaatar.com
Note: All community presentations are prepared & presented by non-experts on the subject. They are sharing information in the hopes of spurring interest in that subject.
About Afikra Community Presentations
Delivered and prepared by afikra Community members, the presentation’s goal is to showcase the presenter’s curiosity and research, and share some knowledge on a topic related to the Arab world’s histories and cultures. The presentation is the culmination of the afikra coaching process to help identify a topic, find research, and develop the presentation. afikra presentations come in two forms, a long question-driven afikra Feature, and a short afikra FWD with the purpose of sharing something interesting.